Low FODMAP French Toast
This Low FODMAP French Toast is super flavorful and buttery. They are crispy on the outside and tender on the inside. Perfect speedy and delicious breakfast.
- 2 eggs
- 200 ml lactose- free milk (or a dairy free milk)
- 1/4 tsp cinnamon
- 1 tsp vanilla extract
- 1 Tbsp Maple Syrup (or granulated sugar)
- 7 slices of bread
Whisk the eggs with the milk, cinnamon, vanilla extract and maple syrup in a flat- bottomed plate or baking dish. Place bread slices, one or two at a time, into the egg mixture and flip to make sure both sides of bread are well-coated.
Melt butter in a large skillet. Place the coated bread slices in the skillet and cook on a medium heat until golden brown on each side.
Serve while the are warm.