3tablespoonGarlic Infused Olive Oil(plus extra for drizzling at the end)
3tablespoonLemon Juice
½teaspoonsalt
¼teaspooncumin(optional)
¼teaspoonsmoked paprika
3ice cubes
Instructions
Add the garlic-infused olive oil, tahini, lemon juice, and the chickpeas, along with the olive oil, salt, ground cumin, and 3 ice cubes in a food processor or blender.
Process until it forms a smooth paste. If the hummus is too thick add a little bit of water to it. Continue to process until smooth.
Serve the hummus with pita chips, pita bread, or veggies.